Burger on Brioche

We made this burger using a Quorn chicken product. Quorn is made from mushrooms and the texture and flavor is our favorite. The idea here is to make a burger the way you want – and simply add micros instead of lettuce. In our opinion, the more you add, the better and crunchier it is! Add cheese, sautéed mushrooms, sliced avacado or quacomole if you want.